|

Easiest Yummiest Potatoes Ever!

Are you noticing a theme here? It seems I have a thing for EASY recipes. I don’t deny that at all – but when a recipe is THIS good? Simple is better. I learned this from a friend, and it’s been one of my husband’s favorites. It’s NOT the healthiest dish, but you can make modifications to make it a little healthier. A little butter goes a long way!

[print_this]

Rustic Potatoes

  • 6-8 medium RUSSET potatoes, scrubbed, and diced or sliced thin
  • 1/2 stick of butter diced, or 1/4 c of olive oil, or any combination of the two
  • one yellow or white onion, diced
  • salt & pepper
  • seasoning salt, other seasonings (optional)

Preheat oven to 350*
To assemble, layer a 2 quart baking dish with potatoes, onions, butter/olive oil, salt & pepper/other seasonings, and repeat 2 times for a total of 3 layers. Alternatively you can just put all the ingredients into a bowl and toss. Bake 20-30 minutes, remove from oven to gently toss, then bake another 20 minutes. Potatoes should be VERY tender. You can also microwave for 20-30 minutes on high, stirring half way through.

[/print_this]

It’s one of those dishes you can’t really mess up. I like to bake it a little longer to get that nice roasting on the potatoes, but it’s just as yummy either way! It’s great with a little minced garlic, rosemary, cajun seasoning…You could even do this in a crock pot!
Let me know if you try it an how it turns out!

 

Similar Posts

One Comment

Comments make me happy!

This site uses Akismet to reduce spam. Learn how your comment data is processed.